There are certain skills you need to begin a career in Hotel/Restaurant Management. The Penn Foster Career School Hotel/Restaurant Management Program helps you learn them quickly and conveniently.
You'll learn:
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Marketing and Sales
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Hospitality Accounting, Cost Controls, and Legal Aspects and Insurance
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Menu Planning, Food Preparation, and Restaurant and Banquet Service
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Food Service Sanitation, Purchasing and Storage
And you’ll learn it all at home — no classroom needed! You’ll get valuable information about food service set-ups, dining service, banquet and buffet catering, sales, advertising, and public relations.
Please note: Graduates of this career training program will earn a Career Diploma from Penn Foster Career School upon completion.
