Earn your Hospitality and Restaurant Management Degree — Online!
Online Education at the New England Culinary Institute
Have you ever considered becoming a food critic? Or maybe you've been thinking about starting a food-based business, but lack the management training to succeed in such a competitive industry.
Jumpstart your career, and maximize your potential, with an online Bachelor's degree in Hospitality and Restaurant Management from the New England Culinary Institute (NECI). During this 18-month* program, you'll learn the principals of key management functions required to run a professional food-based or hospitality business, from hiring personnel and maintaining accounts to purchasing and inventory control. We emphasize entrepreneurship, strategic planning, and leadership skills, so you'll be able to translate your culinary vision into a successful restaurant or business.
About New England Culinary Institute
Over the decades, New England Culinary Institute has grown from just seven students to more than 500. NECI campuses are located in Montpelier and Essex, Vermont. The school owns and operates restaurants, bakeries, catering services and other local foodservice facilities, which provide hands-on training for our resident students.
Despite our growth and continued success, we continue with our original vision of providing high-quality instruction through small student-instructor ratios. NECI is highly regarded around the world and is continually acknowledged for its mastery in culinary training.
